Dining & Bar

The true luxury of our cuisine derives from the selection of excellent ingredients that outline the authentic flavours of Italian tradition. A cuisine which is very attentive to intolerances and ready to recommend various options that will delight our guests’ different tastes and needs.
Our breakfast buffet includes a variety of bakery products, like cakes, croissants and breads, fresh fruit and juices, eggs prepared in different ways, smoked fish, assorted cheeses and selected meats from

Tuscany.
At lunch the casual menu offers the most famous Classics of the Italian tradition for a quick but tasty meal but also business lunches that guarantee full of privacy.
For dinner the gastronomic menu created by the Executive Chef Alessandro Liberatore offers a proposal of continuous research that presents only seasonal and mainly local products.